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At the Petritegi cider house in Astigarraga we organise children’s workshops for boys and girls aged 2 to 14. By means of games and working with nature and different materials, they will learn more about the world of natural cider making.
We run different workshops, depending on the age of the participating children, all related to apples, trees and the Petritegi farmhouse.
The workshops include children’s menus, which differ depending on their ages:
Ages 2 to 4:
Croquettes and calamari, ice cream sandwich. To drink: apple juice and water. € per person.
Ages 5 to 10:
Croquettes and calamari, or omelette (salt cod, ham or chorizo), okel talo (Eusko Label veal hamburger) and ice cream sandwich. To drink: apple juice and water. €per person.
Ages 11 to 16:
Omelette (salt cod, ham or chorizo), fried salt cod with peppers, bone-in ribeye steak and complete dessert. To drink: apple juice and water. €per person.
From May to October, Sundays from 15:30 to 17:00
Maximum group no.: 20 girls and boys
Children under 4 must be accompanied by an adult.
You can contact us at email@example.com or by calling 943 45 71 88.