Cider House
Surrounded by apple orchards, Petritegi is located in the village of Astigarraga, in the heart of Basque cider country.
Our cider farm is the result of a cider making tradition at the Petritegi farmhouse, which dates back to before 1558.
Menus
The range of different menus we offer at the cider farm are based on two of the most important products in Basque cuisine: cod and veal chops.
Cod is the fish of the Basque Country par excellence and Veal chops are the highlight of any meal at the cider farm.
Private person
Petritegi offers you a different location for holding your family reunions, anniversaries, baptisms, weddings and so on. Consult us about our special menu, choose one of our dining rooms and set a date for your celebration.
Companies
If you want to hold your business lunches, meetings, events, ... Petritegi offers you spacious dining rooms and special menus. Our experience with groups is our guarantee.
Tourist groups
If you would like to surprise your clients with a unique dining experience, Petritegi offers you the cider "txotx" all year round.
Shop
- Video made by Petritegi in 2008-2009.
- Since 2009, Petritegi analyses and controls all its musts and ciders in the "Fraisoro" laboratory, which belongs to the Provincial Council of Gipuzkoa.
- December 2010. The main cider hall of the Petritegi cider farm was refurbished
News
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Copyright 2010 PETRITEGI SAGARDOA All rights reserved Tel: 943 457 188 - 943 472 208 Fax: 943 452 469 Petritegi Bidea 20115 - ASTIGARRAGA (Gipuzkoa) Mapa Web