Cider house menu

Choose the cider house menu best suited to your tastes and enjoy it with your friends

At Petritegi you can enjoy a traditional and exquisite cider house menu. We have different menus composed of typical cider house dishes to suit the tastes of all clients. Our prices include VAT.
Request more information in: 943 457 188.

New Menu 2
for 4 people

  • Chorizo in cider
  • Salt cod omelette
  • 1 tail of hake for 4 people
  • 1 bone-in ribeye steak (weighing 800g) for 2 people
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 4 cider bottles
  • Bread
  • 4 coffee or infusions

 

1 plate/pp *

32.05 eur / pax

* A plate per person is a temporary measure

New Menu 3
for 4 people

  • Chorizo in cider
  • Salt cod omelette
  • 1 nape of hake of hake for 4 people
  • 1 bone-in ribeye steak (weighing 800g) for 2 people
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 4 cider bottles
  • Bread
  • 4 coffee or infusions

 

1 plate/pp *

33.55 eur / pax

* A plate per person is a temporary measure

New Menu 4
for 2 people

  • Chorizo in cider
  • Salt cod omelette
  • 1 tail of hake for 2 people
  • 1 bone-in ribeye steak (weighing 800g) for 2 people
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 2 cider bottles
  • Bread
  • 2 coffee or infusions


1 plate/pp *

37 eur / pax

* A plate per person is a temporary measure

New Menu 5
for 2 people

  • Chorizo in cider
  • Salt cod omelette
  • 1 nape of hake of hake for 2 people
  • 1 bone-in ribeye steak (weighing 800g) for 2 people
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 2 cider bottles
  • Bread
  • 2 coffee or infusions


1 plate/pp *

40 eur / pax

* A plate per person is a temporary measure

New Menu 6
for 2 people

  • Chorizo in cider
  • Salt cod omelette
  • Lettuce or tomato salad
  • To choose from our grill:**
  • - 1 bone-in ribeye steak (weighing 800 g) / hake tail / hake neck for 2 people
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 2 bottles of cider for 2 people
  • Bread
  • 2 coffees or teas


1 plate / person *

27.50 eur / pax

* A plate per person is a temporary measure
** Only for tables with an even number of diners

New Menu
for 3 people

  • Chorizo in cider
  • Salt cod omelette
  • 1 tail of hake
  • 1 bone-in ribeye steak (weighing 800 g)*
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 3 cider bottles
  • Bread
  • 3 coffee or infusions


1 plate / person **

29.50 eur / pax

* Menu with 2 bone-in ribeye steak (weighing 800g) €38,50 per person
+€1 per person: change tail for nape of hake on your menu
**A plate per person is a temporary measure

New Menu
for 5 people

  • Chorizo in cider
  • Salt cod omelette
  • 2 tails of hake *
  • 1 bone-in ribeye steak (weighing 800 g)
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • 5 cider bottles
  • Bread
  • 5 coffee or infusions


1 plate / person **

33 eur / pax

* +€1,20 per person: change tails for napes of hake on your menú
**A plate per person is a temporary measure

Children’s Menu 1
(Up to 18 years old)

  • Chorizo with cider
  • Cod omelette
  • 1 Hake Tail for 4 pax**
  • 2 Txuleta of 800 gr for 4 pax
  • Dessert (cheese, quince, walnuts, tiles and cigarettes)
  • A bottle of Petritegi apple juice or water
  • Bread


1 plate / person*

28 eur / pax

* A plate per person is a temporary measure
** In the case of choosing hake neck the price will be increased by € 1.5

Children’s Menu 2
(Up to 14 years old)

  • Serrano ham omelette
  • Meatballs with tomato
  • Ice-cream
  • Petritegi apple juice or water
  • Bread


1 plate / person*

11 eur / pax

* A plate per person is a temporary measure

When ordered previously from Monday to Friday, except Friday night:

Fried hake: €10.50/serving

Times other than the cider house season:

From October to December: Baked Errezila apple

Other options:

Apple juice for children
Fried assortment for children: €3.50/serving

 

Menus for celiacs and vegetarians

 

Allergens

  • Chorizo cooked in cider, sulphites.
  • Cod omelette, egg and fish.
  • Salad, sulphites.
  • Roast cod, fish and sulphites.
  • Fried hake, fish, egg and gluten.
  • Veggie burger, gluten, celery, soya and nuts.
  • Txuleta meatballs: gluten, egg.
  • Idiazábal cheese, milk/lactose.
  • Walnuts, nuts.
  • Tolosa Teja and Cigarillo biscuits, nuts, egg, gluten, lupins, milk/lactose, soya and sesame seeds.
  • Ice cream, milk/lactose and nuts.
  • Casa Eceiza apple pie, gluten, milk/lactose, egg and nuts.
  • Cider, sulphites.      
  • Apple juice, sulphites.
  • Wine, sulphites.

• The cider bottle can be change for a bottle of juice or water.
• You can exchange 2 bottles of cider for a bottle of wine.
• In the case of exchanging a bottle of cider for a Premium DO cider, a supplement of € 2 will be requested, if it is exchanged for a sparkling cider it will be a € 5 supplement.
• The warehouse will have limited access. Our winemakers will try to take you to the winery at least once, in small groups, so that you can taste the cider from a couple of barrels. Let us respect the shifts and times set by our staff so we can all enjoy the winery and the txotx. Thank you.

Download menus in PDF

Reserve a table

Book your cider house menu here

MEASURES COVID-19 PETRITEGI.
Due to the new regulations and temporarily, the Petritegi CELLAR will have limited access and there will be no free access to it. The service will be done at the table using bottled cider and other drinks (apple juice, sparkling natural cider, etc.).