Sagar Krash Apple
Natural and local
We have wisely selected and blended the best Basque varieties of sour, sweet and sour apples to obtain this refreshing apple-flavored drink.
Cider made with cider apples grown in the Basque Country within the Euskal Sagardoa Designation of Origin (95%) and fruit juice (5%).
In Petritegi, cider has been made in a traditional way since 1526. However, new times need new flavors. The apples are in our hands. Now is our time.
Sagar Krash Apple is an ideal quality cider to enjoy it in your best moments of the day and to share it with company. Full flavor drink that stands out for
its balance between acidity and sweetness.
Alc. 4,5% by VOL.
Consume fresh between 5º C and 7º C.